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Cornish Pastie II

Individual pasties--originally made to pack in lunch boxes.

Author: Lorrie Sterling

Mum's Irish Apple Pie

As a little boy I grew up helping my mother make apple and fruit pies. She was from Cork in southern Ireland so I'm guessing the recipe is Irish and possibly...

Author: BRIANGREEN

Steak and Kidney Pie with Bacon and Mushrooms

A delicious steak, kidney and potato pie including bacon, mushrooms and red wine. Excellent winter fare.

Author: Nat P

Cullen Skink

A tasty warming soup originating from Cullen a small coastal town in the North of Scotland, with a unique smoked taste.

Author: t.mcleod

Microwave Sponge Pudding

A very simple microwave sponge pudding in less than 15 minutes with a texture between a sponge and a steamed pudding. I often add 2 tablespoons of jam...

Author: ButtercupBento

Double Chocolate Irish Cream Cupcakes

I fumbled around with a few different recipes and came up with this one based on my love of chocolate and Irish Cream. These are very moist cupcakes. Made...

Author: asteingruby

English Walnut Date Cake

This has been a favorite of my husband's since I can long remember. His mother always manages to bake him one every year (she's 75) for Christmas...though...

Author: HoneeBee

Instant Pot® Shepherd's Pie

This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare...

Author: fabeveryday

Margie's Shortbread Oatmeal Cookies

This is our family recipe for shortbread oatmeal cookies, handed down through the Scottish side of the family. There is nothing better. They are definitely...

Author: Jan Bull

Chocolate Cupcakes with Bailey's Creme Frosting

Perfect for that St. Patrick's Day party or if you want something chocolatey and delicious!

Author: pinkegobox

English Bread and Butter Pudding

Serve it hot with custard, or eat it cut into slices when cold.

Author: Polly Welby

Welsh Cookies

Just plain delicious, not overly sweet.

Author: P. Davies

Dublin Drop Cake

A Dublin Drop is a drink that has a shot of Irish cream liqueur and Irish whiskey dropped in the shot glass, down into a glass of Guinness® beer. There...

Author: SNOWBABIEFAN

Irish Cream Ice Cream

I LOVE Irish cream ice cream, so when I got my own ice cream maker I went looking for a recipe to duplicate it. To my horror after an extensive search...

Author: Brandee Dent

Three Layer Chocolate Cake with Irish Coffee Frosting

A rich chocolate three-layer cake with light whipped cream, Irish coffee frosting, and a layer of fudge.

Author: Scott Hindley

Corned Beef and Cabbage Casserole

A Ukrainian twist on an Irish classic! My Mother has made this for years, it's so creamy and delicious.

Author: laurie1981

Grandma's Bakewell Tart

I recently came across my maternal Grandma's recipe book, printed in 1933. In it, I came across a piece of paper, placed between two pages, containing...

Author: DorsetJammer

Irish Potatoes

Small, no-bake cookies that look like potatoes. It's fast and easy.

Author: MBMCD

Irish Apple Cake

Wonderful with a hot cup of coffee or tea. Just a touch of spice and the lemon is a nice touch to set off the applesauce. Hope you enjoy. Top with whipped...

Author: DOMINIAKS

Shepherd's Turkey Pie

A bit of a twist on the old Irish recipe. Loaded with a few extra vegetables, this went well with a side of bread. My husband liked it, my toddler was...

Author: mrsjarvis

Cinder Toffee

Cinder, or honeycomb, toffee, is a traditional British treat loved by children and grownups alike that can easily be made at home. Store cinder toffee...

Author: mrsnorris

Irish Potato Cake

Old potato cake recipe of my grandmother's. Good served with fruit.

Author: nanniesue

Pheasant Breast Stuffed with Apples in a Cider Vinegar and Prune Sauce

A different way to use pheasant! Serve the sliced pheasant breast with Scottish clapshot, a side dish of mashed turnips and potatoes.

Author: Grant

Irish Chicken

Boneless chicken breast stuffed with provolone cheese and bacon is covered with a mushroom and Irish creme sauce. Served traditionally with roasted potatoes...

Author: Dace

Irish Tea Cake (Barmbrack)

Barmbrack comes in tons of varieties, from light and yeasted to super-dense and fruitcake-like, which is what I attempted here. It's traditionally a Halloween...

Author: Chef John

Almost Fat Free British Tea Loaf

Delish guilt-free(ish) fruit loaf. No oil, no butter - just a bit of egg, making for almost no fat per serving. Nicely sliced and spread with - dare I...

Author: NigellaLawless

Peanut Butter Potato Candy

This candy is super easy to make and the ingredients are ones that most people usually have readily available in the house.

Author: Brandi Rose

Mum's Mincemeat

My Mum's recipe from Lancashire, UK. I have taken over the yearly family tradition for making mincemeat. You will want to make this early- to mid-November...

Author: Eve Cottom

Mini Orange Mince Pies

My brother taught me this recipe, and I love it so I decided to share this wonderful recipe with you.

Author: conn1e l

Barm Brack

Delicious Irish fruit cake. Serve thickly sliced with butter.

Author: Ruth

Easy English Trifle

This recipe is a given in our home for most holidays, especially Christmas and Thanksgiving. It is easy to prepare and very tasty. It can be made a day...

Author: Sheila Wadden

Irish Shortbread (Wheat Free Edition)

A spin on a traditional favorite, this recipe combines corn and rye flours along with butter and deep brown sugar to make a deliciously toasty, exceptionally...

Author: Jennifer Lee Dahl

Sarah's Slow Cooker Corned Beef and Cabbage

An Irish classic. Great for St. Paddy's Day!

Author: SarahLayne

Sweet Scottish Tablet

A confectionery that originates from Scotland. It resembles fudge. It stores very well in an airtight container.

Author: Anonymous

Scottish Pudding

...

Author: laneymack

Irish Dairy Cake

This is an authentic Irish recipe. I got it from a dear Irish friend. It is not for the faint of heart.... but it is divine.

Author: Aven

Bakewell Slice

A delectable version of the Bakewell tart baked on a baking sheet that is a favorite with everyone I know.

Author: cookingismylife

Fisherman's Pie

It's almost like a shepherd's pie but with fish and spinach. Great dish for a cold gloomy day. It's Irish comfort food at its best.

Author: Michelle Berger

Georgina's True English Butter Tarts

Butter tarts are a British staple. These English ones have been in my family long enough that we don't know the origin. They're fantastic with a sweet,...

Author: georgiienne

Eggplants With Pesto

I had a super dish once at a famous and trendy London restaurant back in the 80's - this is my interpretation. Serve with greens like spinach or a simple...

Author: Sonya Jane

Tipperary Biscuits

These are a traditional Scottish cookie-very spicy and not too sweet. They are a treat for the grown-ups, too. Wonderful with a nice mug of tea. Yum!

Author: GERBERA2000

Stout and Ale

This is a St. Patrick's Day staple at our house. Don't be fooled by the simple ingredients...The trick is getting them to layer just right. The key is...

Author: Christina

Chocolate and Guinness® Cake

This easy recipe is an adaptation of the classic, but is even easier to make. Don't be alarmed by the Guinness® - it's simply used to develop the texture...

Author: hybridoriental

Guinness® Ice Cream

Subtle smoky/chocolatey flavors make this ice cream a divine treat for St. Patrick's Day or any day. Don't skimp on the cream! How about a scoop on top...

Author: ScandoGirl

Golden Honey Snaps

An easy and delicious recipe for honey snaps using golden syrup, a liquid sweetener known in England and prized for its toasty flavor.

Author: Sophie

Shepherd's Pie I

This is a savory meat pie.

Author: Gaby

Cranachan

This is a popular Scottish dessert and there are many variations and names such as Cream Crowdie. Toasted oats are folded into lightly sweetened whipped...

Author: LYNN1979

Spiced Farmhouse Fairy Cakes

This is a nice family recipe that's easy to remember and tastes delicious! They're very simple, but you can vary flavorings, or add an icing to your own...

Author: Laura@home